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Blue Oyster Mushrooms

3.0 oz

Blue oyster mushrooms aren’t just interesting to look at. They’re also delicious and healthy for you.

Taste Profile: All oyster mushrooms have a mild umami flavor and a slight seafood undertone. The blue oyster also has hints of licorice or anise. 

Suggested Use: Oyster mushrooms are incredibly versatile and work well in a variety of cuisines. Try them in Asian dishes like stir fry and ramen or Italian dishes like pasta and risotto. In a rush, simply sautée them in butter and serve as a side dish. Since they get silky when cooked, oyster mushrooms respond well to braising, roasting, grilling, or frying to further enhance the flavor.  


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